These vegan apple cinnamon muffins are made with homemade applesauce and lots of juicy and chunky apples. Full of lovely flavour and warm and cosy aroma of cinnamon. They are easy to make, refined sugar free, fluffy, juicy, soft, and of course, so delicious. Great as a healthier option for your breakfast and snack.... Read More
Vegan apple cinnamon muffins – easy and healthier
Vegan chocolate chip pumpkin bread – super moist and delicious
This vegan chocolate chip pumpkin bread has a perfect contrast between the crust exterior and super moist centre. The flavour has an earthy, warm yet gentle, and cosy spice that creates a wonderful Autumnal scent which complements the mellow sweetness of the pumpkin and melty chocolate chips. It’s a perfect homemade Autumn breakfast and dessert.... Read More
Easy vegan peach cobbler – gluten-free and no butter
This vegan peach cobbler recipe is easy to make, full of juicy peaches, gluten-free, and made with no butter! The peaches are nicely caramelised with coconut sugar, and the crumble layer has a lovely crispy and crunchy exterior with a slight chewy bite to it. It’s a perfect dessert to bake over summer and early autumn.... Read More
Double chocolate muffins – vegan, super moist and fluffy
These are the best double chocolate muffins ever! They are exceptionally good - incredibly soft and moist, yet so fluffy with rich and decadent chocolate flavour and chocolate chips. They are very easy to make and perfect for breakfast, lunch and even bringing to home parties. ... Read More
Vegan lemon blueberry loaf cake – soft, moist and fluffy
This vegan lemon blueberry loaf cake is super easy to make, so fluffy, moist, and of course, super delicious and vegan. The fresh and tangy flavour of lemon is the best when paired with sweet and juicy blueberries. I know you can agree on this. It’s even more delicious with a sweet and tangy lemon glaze. Perfect for bringing to home parties and sharing with your friends and family.... Read More
Matcha brownies – fudgy and vegan
These matcha brownies are sweet, fudgy, moist, soft, and super delicious! They are made with all plant-based ingredients, 100% vegan, and great for snacks or dessert. You can also make them without store-bought white chocolate, yet it tastes and smells amazingly white chocolaty.... Read More
